Monday, October 26, 2009

Banana Walnut Cake



I love this Banana Walnut Cake - it's simple and really delicious :)

Here's the recipe:
1 cup of mashed bananas
6 oz of butter
6 oz of sugar
8 oz of flour sifted with 1 teaspoon of baking powder
and 1 teaspoon of bicarbonate soda
2 eggs
1 dessertspoon of lemon or lime juice with 2 tablespoons of milk
1 cup of walnuts

1) Preheat oven to 175 degrees C. Grease and line your cake tin.
2) Cream butter with sugar and add egg one at a time.
3) Add milk mixture and bananas into the butter mixture.
4) Fold in the sifted flour and add in half the portion of walnuts.
5) Spread the rest of the walnuts onto of the cake batter and bake
for about 1 hour.

Enjoy :)

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