

So, I woke up at 6am this morning to bake a batch of Durian Walnut Muffins. I did not add anything to the Durians - just pure 100% quality durian flesh which I placed in the centre of the muffins and topped them with walnuts. Had one with a cup of coffee before going to 9am service. Of course, after eating, I gurgled my mouth with Listerine, just in case.... ;)

Durian Egg Tarts. My regular client ordered some Original Egg Tarts and I thought, since Durians are in season, I shall make two special Durian Egg Tarts for her. Hope she likes them :)
No comments:
Post a Comment