Friday, May 22, 2009

Tiramisu and Agar Agar

This Tiramisu recipe was given by a brother
who can cook and bake very well.
I use Baileys Irish Cream and each
taste of this Tiramisu is so flavourful.
You might even feel a bit tipsy after eating it ;)






I learnt this agar agar recipe from
one of my relatives many years ago.
It's crunchy, not too sweet and has
got coconut milk.
You can add your favourite colouring.
A nice dessert to consider for any
gathering :)

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