Cherry and Cranberry Scones

My second try on scones. The first try did not turn out as expected. This lot looked and tasted more like scones :)

Crispy on the outside and full of fruits inside. Yum Yum ;)

Here's the recipe if you are interested to give it a try:

2 cups flour

2 1/2 tsp baking powder

2 1/2 tbsp sugar

1/4 tsp salt

6 tbsp butter

1/2 cup dried cranberries

1/4 cup cherries

1 tsp grated lemon zest

1 large egg

5 tbsp cream

Preheat oven at 425 degrees C. Combine dry ingredients and rub in butter. Add lemon zest and fruits. Beat egg and cream, then add to flour mixture. Shape dough and bake for 12-14 mins.